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94 James Suckling
Region Information
Malaga is a historic wine region in southern Spain, long associated with sweet and fortified wines. A warm Mediterranean climate and steep hillside vineyards support the production of wines made primarily from Moscatel and Pedro Ximénez. Malaga wines are known for richness, intensity, and expressive aromas, reflecting centuries of winemaking tradition and regional heritage.
Spain has the largest vineyard area in the world and a winemaking history that spans thousands of years. It is known for regions such as Rioja, Ribera del Duero, and Priorat, which produce distinctive red wines. Spain is also famous for fortified wines like Sherry and sparkling Cava. Modern investments and techniques have elevated quality while preserving regional identity.