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Can Sumoi Sumoll-Garnatxa 2022
Can Sumoi Sumoll-Garnatxa 2022
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Reviews - 90 Wine Advocate
Varietal - Red Blend
Region - Penedes, Spain
Tasting Notes - Wine Advocate "The red 2022 Garnatxa - Sumoll was produced with a 50/50 blend of both grapes purchased from local growers. It has 12.7% alcohol, a pH of 3.39 and 5.4 grams of acidity. It fermented with indigenous yeasts in stainless steel, where it matured for nine months. It's primary, fruit-driven, aromatic, peachy, clean and expressive. The idea is to learn to make Sumoll and, in the long run, produce only Sumoll, not blend it with Garnacha."
Varietal - Red Blend
Region - Penedes, Spain
Tasting Notes - Wine Advocate "The red 2022 Garnatxa - Sumoll was produced with a 50/50 blend of both grapes purchased from local growers. It has 12.7% alcohol, a pH of 3.39 and 5.4 grams of acidity. It fermented with indigenous yeasts in stainless steel, where it matured for nine months. It's primary, fruit-driven, aromatic, peachy, clean and expressive. The idea is to learn to make Sumoll and, in the long run, produce only Sumoll, not blend it with Garnacha."
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